Russell Hobbs 18036

(3 customer reviews)

$68.99

Make delicious bread with ease at home with the Russell Hobbs 18036 breadmaker!

Description

As we all know, there is nothing quite as satisfying as a freshly baked loaf of bread. The aroma filling our homes, the crispy crust that crunches as we slice through it, and the soft, fluffy center that seems to melt in our mouths. Baking your own bread is not just a matter of taste, but also a matter of health, as you can fully control the ingredients that go into it.

But who has time to knead, rise and bake bread from scratch, right? Well… enter the Russell Hobbs 18036 breadmaker!

This breadmaker is a true life-saver for those seeking to make their own bread without the fuss and time-consuming process that comes with traditional bread making methods. It is essentially a self-contained, programmable appliance that takes care of all the mixing, kneading, rising and baking for you.

The machine features 12 pre-programmed settings for different types of bread – from basic white and whole wheat, to crusty French bread, sweet buns and even gluten-free options. You can also customize the bread size (1lb, 1.6lb or 2.2lb), crust color (light, medium or dark) and choose whether to delay the baking process by up to 13 hours.

The Russell Hobbs 18036 breadmaker also comes with an auto-fruit and nut dispenser that adds your desired extras – such as raisins, nuts, seeds or olives – at the appropriate time during the baking process. The machine itself is compact, lightweight and easy to clean, with a non-stick bread pan and kneading blade that can be removed and washed separately.

Another great feature of the Russell Hobbs 18036 breadmaker is its large viewing window on the lid, allowing you to check on the progress of your bread without interrupting the baking process. Furthermore, the machine beeps to remind you to add ingredients or remove the bread once it is done baking.

Overall, the Russell Hobbs 18036 breadmaker is a great investment for those who love freshly baked bread but don’t have the time or experience to create it from scratch. It is perfect for busy people who desire healthy and tasty homemade bread without the hassle.

The machine is easy to use, versatile, and most importantly delivers great results every time. So why wait? Treat yourself to the Russell Hobbs 18036 breadmaker, and enjoy the aroma and taste of freshly baked bread from the comfort of your own kitchen.

Breadmaker with 660W, Timer, Jam and compote mode, Hold warm function, Rapid bake program, Browning control, Viewing window, LCD display, No. of settings: 12, 12 brödstorlekar

Russell Hobbs 18036 properties

Product name 18036
Brand Russell Hobbs
No. of loaf sizes 3.0
Power 660 W
No. of settings 12
Features Browning control, Hold warm function, Jam and compote mode, LCD display, Rapid bake program, Timer, Viewing window
Height 298 mm
Width 286 mm

Additional information

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No. of loaf sizes

Power

No. of settings

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3 reviews for Russell Hobbs 18036

  1. King Nixon

    Tefal PF611838 is a very aesthetically made and very good price ratio to power. It worked for a purchase. I was looking for a bowler to bake bread from wholemeal spelled Maki with the addition of whole grains, sourdough, without yeast. This bread should grow a few hours. During baking, temperature should be changed 3 times.

    Unfortunately, I did not find such a bakeer. Perhaps it is on sale, but there is no information about it on the internet. TEFAL PF611738 No possibility of setting the temperature height, length of the dimension, or the length of the baking time. There is no more information in the instructions on the amount of temperature during baking. Everything takes place automatically ..

  2. Carlos Cain

    I recently purchased the Russell Hobbs 18036 breadmaker and I have mixed feelings about it. While it has some great features like the Browning control which allows me to adjust the crust to my liking, the 660 W power is a bit underwhelming. It takes longer than I would like for the bread to bake and rise.

    Compared to other bread makers on the market, the Russell Hobbs 18036 is average at best. It’s not the worst I’ve used by any means, but it’s not the best either.

    One thing that was a bit frustrating was the delivery time for this breadmaker to Corpus Christi. It took longer than expected to arrive and I was hoping to start using it sooner.

    Overall, I think the Russell Hobbs 18036 is an okay option if you’re looking for a breadmaker with adjustable crust settings, but if you want something with more power and faster baking time, you may want to look elsewhere.

  3. Adriana Caldwell

    After purchasing the Russell Hobbs 18036 breadmaker from this online shop, my overall experience has been average, with a rating of 3 out of 5. While it may not be the perfect breadmaker, it still offers some decent features.

    Comparing the Russell Hobbs 18036 to other popular breadmakers, it falls somewhere in the middle. It does not have all the bells and whistles that some high-end models do, but it still gets the job done.

    One unique aspect of the Russell Hobbs 18036 is its power. With a 660 W motor, it is quite powerful compared to other breadmakers in its price range. This allows for quicker and more efficient breadmaking, reducing the overall time required for the process.

    Additionally, the Russell Hobbs 18036 offers a variety of technical aspects that enhance its usability. It has multiple settings for different types of bread, including whole wheat, French, and gluten-free. The 18036 also has a delay timer, allowing you to set it up in advance and wake up to freshly baked bread in the morning.

    However, there are a few downsides to the Russell Hobbs 18036. The build quality is not the best, with some users reporting issues with durability. The bread pan is also smaller compared to other breadmakers, limiting the size of the loaves you can make.

    Overall, the Russell Hobbs 18036 is a decent breadmaker with its unique power output of 660 W. While it may not be the most advanced or durable option on the market, it still offers satisfactory results for those looking to make homemade bread.

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Frequently Asked Questions:

"How long should I knead the dough during the baking process for the Russell Hobbs 18036 breadmaker?"

The kneading process in a Russell Hobbs 18036 breadmaker is automated, so you do not need to manually knead the dough during the baking process. The machine will handle the kneading for you as part of its programmed cycle. Once you have added your ingredients and selected the appropriate setting on the machine's control panel, the machine will begin mixing and kneading the dough until it reaches the desired consistency. This typically takes around 15-20 minutes, depending on the specific settings you have chosen. After the kneading process is complete, the breadmaker will continue baking the bread for the remaining time specified in your selected setting. So, to summarize, you do not need to manually knead the dough during the baking process using a Russell Hobbs 18036 breadmaker, as this is handled automatically by the machine's programmed cycle.

How do I use the timer function on my Russell Hobbs 18036 kettle?

To use the timer function on your Russell Hobbs 18036 kettle, follow these steps:
1. Make sure that your kettle is plugged in and turned on. Wait for the water to boil until it reaches the desired temperature indicated by the thermostat lights (green means it's at the right temperature). Press and hold the "Keep Warm" button for 1-2 seconds to turn it on. The green light will start blinking to indicate that the kettle is in keep warm mode. While the kettle is keeping warm, press the "Timer" button to activate the timer function. Press the "+5" or "-5" buttons to select the desired time (in minutes). The display will show the selected time. When the desired time has elapsed, the kettle will switch off automatically. To stop the timer, simply press the "Timer" button again before the countdown finishes. If you need more time, you can press "Timer" and use "+5" or "-5" to change the time.

How do I properly measure and add ingredients when using the Russell Hobbs 18036 breadmaker for the first time?

First, make sure you have all the necessary ingredients on hand before starting. The Russell Hobbs 18036 breadmaker can accommodate up to 1kg of flour and other dry ingredients. Begin by adding water to the bottom of the bread pan. Use the measuring cup provided with the machine to ensure accuracy. Add the required amount of water specified in your chosen recipe, which should be approximately 450ml (or around 1 pint) for a basic white loaf. Next, add the salt and yeast as indicated by the recipe. Salt helps to activate the gluten in the flour, while yeast is essential for rising the dough. Add these ingredients on opposite sides of the pan, away from the water, to prevent them from coming into contact with each other prematurely. This will help the dough rise better during the baking process. Now it's time to add your chosen type and quantity of flour. Use the measuring cup again to ensure accuracy, and add the required amount specified in your recipe. Make sure to pack the flour tightly into the cup for a more precise measurement. Finally, add any additional ingredients such as seeds, nuts or dried fruit as indicated by the recipe. These should be sprinkled evenly over the surface of the dough before kneading begins. Once all the ingredients are added, securely fit the bread pan back into the machine and select your desired baking program using the control panel. The Russell Hobbs 18036 breadmaker offers a range of pre-set programs to suit various baking needs, from basic white and wholemeal loaves to more specialized options like gluten-free, rapid bake or dough only. Press the "Start" button on the control panel to activate the machine. The Russell Hobbs 18036 breadmaker will then begin mixing and kneading the ingredients together until a smooth, elastic dough forms. After that, it will go through various stages of proofing, rising and baking to produce a delicious homemade loaf. When the baking program is complete, the Russell Hobbs 18036 breadmaker will automatically disperse the finished loaves onto the cooling rack located beneath the machine's viewing window. Allow the bread to cool for around 30 minutes before slicing and serving.

What is the main feature of Russell Hobbs 18036?

The most interesting feature of Russell Hobbs 18036 is backing of course and browning control. The other functions of this device are hold warm function, jam and compote mode, lcd display, rapid bake program, timer, viewing window. If you want to know more about the possibilities offered by the bread maker, check out our article What can I do with breadmaker?

Is the capacity of the Russell Hobbs 18036 bread machine enough?

The maximum capacity is the amount of ingredients the bread machine can handle to knead and bake the dough. If you want to know, Russell Hobbs 18036 max capacity is not the bigest on the market. The bigest capacity of bread makers on the market is 5.0 kg. Check the bigest bread machines in our shop. For a better overview of the subject, see the other breadmakers with the same capacity as Russell Hobbs 18036.

How many different sizes of loaves can be made with the Russell Hobbs 18036?

You can make 3.0 kinds of loaf sizes with this device. For more bread makers with the same numbers of loaf sizes check our offer.

How many settings has Russell Hobbs 18036?

The number of settings can tell us a lot about the device. For example, this bread maker has 12 programs. If you want to see other devices with that number of settings click here.